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Canteen: Great British Food by Cass Titcombe, Patrick Clayton-Malone and Dominic Lake (view source)
Revision as of 13:16, 19 January 2015
, 13:16, 19 January 2015no edit summary
|buy=Yes
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|pages=224
|publisher=Ebury Press
If this book appeals to you and you'd like to look at similar food in more depth then we can recommend [[English Food by Jane Grigson]].
{{amazontext|amazon=0091936322}} {{waterstonestextamazonUStext|waterstonesamazon=68403830091936322}}
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