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'''Read [[Features|new features]].'''
 
{{newreview
|title=I Love You Father Christmas
|author=Giles Andreae and Emma Dodd
|rating=4
|genre=For Sharing
|summary=This is a rather ''lovely letter to Santa'' style book, told entirely in verse. It starts off with the title words, ''I love you Father Christmas'' and works through why the gentleman in question rocks:
 
''Your beard looks amazing''<br>
''And yes, you’re rather fat''<br>
''But you probably just like eating''<br>
''And there’s nothing wrong with that''
|amazonuk=<amazonuk>1408330229</amazonuk>
}}
{{newreview
|summary=Olivia Taylor-Jones has a charmed life. Her family is rich, her fiance perfect and though she has some questions about her career, she knows that things will work themselves out. Until she learns that she's adopted - her true parents America's most infamous serial killers. Suddenly on the run from the media, Olivia finds shelter in the small town of Cainsville. It's a strange sort of place - full of oddball characters and gargoyles that seem to only appear at certain times.
|amazonuk=<amazonuk>184744511X</amazonuk>
}}
 
{{newreview
|title=The Reluctant Cannibals
|author=Ian Flitcroft
|rating=4
|genre=General Fiction
|summary=Over a truffled turkey at their college Christmas dinner in 1964, a group of Oxford dons decide to join their love of fine food and drink with their mutual appreciation for nineteenth-century French philosopher of food Jean Anthelme Brillat-Savarin (author of the 1825 classic ''La Physiologie du Goût'', or ''The Physiology of Taste'') by forming a secret dining society. Together these fellows of St Jerome's College form the Shadow Faculty of Gastronomic Science, a group that will continue meeting to share new and daring culinary experiences until Oxford agrees to set up a proper gastronomic school of its own.
|amazonuk=<amazonuk>1909593591</amazonuk>
}}