Changes

|author=Virginie Aladjidi, Caroline Pellissier and Marion Billet

|rating=3.5

|summary=When you learn that it features recipes from a Michelin starred chef, Sébastien Guénard, you immediately know that this is not going to be just any kids’ cook book. And it’s not. Featuring recipes categorised by season, and utilising fresh fruit and vegetables as the centre for each dish, this is a book that may appeal most to children with more adventurous palates.

|amazonuk=<amazonuk>1909263168</amazonuk>