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Bookbag's Christmas Gift Recommendations 2011 (view source)

Revision as of 10:57, 9 November 2011

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{{toptennolink
|author=Xanthe MiltonYotam Ottolenghi|title=Eat Me!: The Stupendous, Self-raising World of Cupcakes and Bakes According to Cookie GirlPlenty|rating=4.5
|genre=Cookery
|summary=The most amazing Not necessarily a book of baking recipes we have ever come across. The only disadvantage is that for the purist vegetarian, but for those who enjoy vibrant food where the cover individual flavours sing out this book is bright pink..a gold mine. It will also do nothing if you're on a dietwas the Best Cookbook in the Observer Food Monthly Awards 2011.
Unless Still on the vegetarian theme High Fearnley- Whittingstall had a brief spell as a vegetarian in 2011 and he shares his recipes with you're vegetarian or vegan everyone needs in [[Leith's Meat Bible River Cottage Veg Every Day! by Max Clark and Susan SpaullHugh Fearnley-Whittingstall|River Cottage Veg Every Day!]]. You might not know it, but you do. It's everything We can tell you need that it was a mackerel which tempted him back to know about cooking meat.the sins of the flesh!
It's not necessarily strictly a cookery book for the purist vegetarian , more a history, but if you're interested in food then we think that you'll enjoy [[Plenty A History of English Food by Yotam OttolenghiClarissa Dickson Wright]] will redress the balance a little. For anyone who enjoys vibrant food where the individual flavours sing out She always knew that she would write this book is a gold mine.- and we always knew that we would read it!
If there's nothing here which appeals to you then have a look at our [[Top Ten Cookery Books]].
|amazonuk=<amazonuk>00919251180091933684</amazonuk>
}}
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