|buy=Maybe
|borrow=Yes
|paperback=0140273255
|pages=576
|publisher=Penguin Books Ltd
If you are looking for a book to give you a basic grounding in fish cookery then Delia Smith's [[How to Cook - Book 2]] could be a good buy. If you really would like to read Jane Grigson on fish I'd recommend her [[English Food]] where there's a whole section devoted to fish but you'll get a lot else besides. On a similar basis you could also look at Hugh Fearnley Whittingstall's [[River Cottage Cookbook]] which might even tempt you to catch your own fish. If you get the chance though do read Jane Grigson's Fish Book. It's an inspiration.
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